DOCUMENTO: Newsletter 2020 Fresh Pressed Olive Oil For second consecutive year, CLADIVM has been selected among the 3 best EVOOs in the Iberian Peninsula, the only Hojiblanco monovarietal, by the recognized american Club, The Fresh Pressed Olive Oil. Their expert tasters, they call themselves “The Merry Band Tasters”, visit producers from all the countries


In the midst of the 2019-20 season, we cannot fail to share with special affection the visit that Canal Cocina paid us at the end of last season, 2018-19, as part of a project to raise awareness of the quality and native varieties of oils in the Priego de Córdoba Designation of Origin. In our

DOCUMENT: Newsletter 2019 Fresh Pressed Olive Oil We share with you all the Report that the specialized American Extra Virgin Olive Oil (EVOO) Club -The Fresh Pressed Olive Oil- has published. CLADIVM has been selected as the only 100% Hojiblanco by their team of professional tasters, along with two other Spanish companies of outstanding monovarietal